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(Average 8-9 lbs. pre-cook weight) Easily feeds 20 +/- persons, a crowd favorite Seasoned, lightly sauced, pulled and panned

Full rack St. Louis Cut, Seasoned and Sauced

Short meaty pieces from the full spare racks...yum

Want a show stopper? Ask about having a whole hog for your next big party!

Average 10 pounds (+/- 11 leg quarters) Tender, juicy dark meat, cut into 2 pieces

Tender and juicy boneless, skinless thighs seasoned and grilled to tasty perfection, coarse chopped into bite size pieces. Great for a crowd. 10 pounds pre-cook weight.

Two dozen wing portions, seasoned, grilled and sauced

Seasoned and Deep Fried in Vegetable Oil

Seasoned Wrapped in Butter Smoked for 4-5 hours

Seasoned and Oven Roasted

Award Winning recipe (Average weight 13-15 lbs. pre-cook weight) feeds 25+/- persons. Our most popular choice

Pitmaster’s Favorite. 1 pound of extra flavorful, tasty morsels of beef brisket smoked for up to two extra hours with additional seasoning for melt in your mouth goodness...Heaven

Seasoned, smoked, and finished off on the grill...delicious (+/- 4 pounds pre-cook weight, normally 2 pieces)

Seasoned with just Salt & Pepper 4 pound minimum roast (pre-cook weight) Boneless, seasoned, smoked…amazing

3 Bones to a rack, a special treat, giant bones, smoked 7-8 hours

Creamy & tasty, with a hint of jalapeno, Our most popular side! Some fans call it ‘crack’.

Garlic, green chili & red peppers

Just like it sounds, flavor you’re gonna love

24 cobbetts with butter patties.

An old fashioned favorite, made from scratch Available smoked as well, just ask for it.

Our classic Mac & Cheese with a layer of chopped Brisket in the middle.

Our signature baked beans

Moist and creamy, made with red potatoes, eggs, with or with out bacon.

Iceberg, Romaine & Spinach, Croutons, Tomatoes

Always a crowd pleaser. Creamy, Ranch flavor. Bacon and Jalapenos optional.

Buttery, seasoned, tasty

Creamy sauce & a bit of twang

Made from scratch, hint of garlic, topped with butter

Small red potatoes, boiled, smashed, seasoned and baked About 5 pounds

In a creamy sauce, bacon, garlic, topped with fried onions

With bacon, pepper and butter

Assorted fresh veggies sautéed and seasoned. A mix of Yellow Squash, Zucchini, Reg, Green Peppers, Broccoli, Carrots, Celery, Snow Peas

Tasty, flavorful with a hint of Mexican spices

A flavorful mild rice with cilantro, lime and green sauce

An assortment of fresh veggies served with Ranch dip

An assortment of fresh/seasonal fruits

Oh so yummy, you’ll love them

All homemade.

5 pounds, hot or mild, sliced

Created from beef brisket, handcrafted, cured for 5 days, seasoned and smoked to perfection. One pound, sliced for some great sandwiches Ask about availability.

Peeled, Seasoned and Smoked, not sliced

A prize winning red chili made completely from scratch using our savory smoked brisket, quality ground beef, onions, peppers, garlic and seasonings.